Fish Curry

This was our Saturday night dinner-made by my husband (again)! He used Flounder, Indian spices, Curry Leaves, Fenugreek, and Cilantro. We served it over rice.

Fish Curry

In a saute pan over medium-high heat, add olive oil. When oil is hot, add 1 T mustard seeds until start crackling. Add 1 onion, diced and 3 T Garlic, minced, 1 tsp. Fenugreek leaves and saute a couple of minutes. Add fish seasoning mix (we used Shan), the juice from 1 can tomatoes, 2 T Tamarind paste, 3 C Water, and 1 tsp. Turmeric-simmer for approximately 20 minutes. Add 4 Flounder Filets (chopped into bite-sized pieces) and cook through at low heat.

Cajun Flounder & Pasta

I'm late on updating. This was (I think) Tuesday's dinner. I simply tossed some flounder fillets in flour and cajun seasoning and sauteed in olive oil. Yum!

For the pasta, I was craving black beans & corn, so this is what I came up with...

Ingredients:

1/2 Box Barilla Plus Rotini

1 C Frozen Corn

1 Can Black Beans, drained & rinsed

1 Onion, diced

2 T Whole Cumin

Olive Oil

Cilantro

1 C Cheddar Cheese, shredded

Directions:

Cook the pasta according to directions. Meanwhile, in a large saute pan over medium-high heat, add about 2 T olive oil to the pan. When hot, add the cumin and saute for a couple of minutes. Add the onion and cook until until translucent. Add corn and black beans. Season and add the pasta with salt & pepper according to taste. Garnish with cilantro & cheddar cheese. Enjoy!

Cajun Salmon & Brown Rice Medley

Tonight, my husband cooked dinner. Salmon sounded good, so he added some cajun spices to some salmon fillets and pan sauteed in olive oil and a dab of butter. It was really good! As a side, he cooked up some Trader Joe's Brown Rice Medley. This medley consists of long grain parboiled brown rice, black barley, and daikon radish seeds. It's very hearty and tastes good.

We went to my parents' today for lunch. Mom made an 18 bean soup with ground turkey and some freshly baked corn bread. It was delicious! I forgot to bring my camera so unfortunately I don't have any pictures. Since Dad doesn't like beans, she also warmed a turkey stew that my aunt had made-that was good too (yes, I had both!). Mom also made a carrot cake with cream cheese frosting-Anand's favorite! Thanks Mom!

Dinner by Hubby

My husband made us a wonderful dinner of baked stuffed flounder. The stuffing was made with crabmeat & dill and he served it over fettuccine with a wine sauce-Yum!

Thanks Honey for another fabulous meal!