Ok, so at work yesterday everyone was raving about this recipe-love the name. Debbie found it on sparkpeople.com and made it over the weekend. Well, after smelling it in the microwave I just had to try it! It reminded me of Hamburger Helper-homemade version. Yum-O! I made a couple of modifications and it was FABULOUS! I'll be waiting for the next one, Debbie!
Mexican Redneck Casserole
Ingredients:
1/2 Box Macaroni, cooked
1 lb. Ground Turkey
1 pkg. Taco Seasoning
2/3 C Water
1 Onion, diced
1 Green Pepper, diced
3 Cloves Garlic, minced
1 C Frozen Corn
1 C Sour Cream
1 Pkg. Dry Onion Soup Mix
1 Can Cream of Celery Soup
1 Can Cheddar Soup
8 oz. Mild Cheddar Cheese, shredded
Directions:
Brown Turkey with onions, garlic, corn and green pepper. Once browned, add taco seasoning, water, and simmer for 5 minutes. Mix sour cream, onion soup mix, cheddar cheese soup, Cream of Celery soup, and cheddar cheese and add to the ground turkey mixture. Place mixture in a 9x13 baking dish. Bake at 350 degrees for 35 minutes.
Invite all of your redneck buddies over to enjoy!
Mexican Redneck Casserole
Ingredients:
1/2 Box Macaroni, cooked
1 lb. Ground Turkey
1 pkg. Taco Seasoning
2/3 C Water
1 Onion, diced
1 Green Pepper, diced
3 Cloves Garlic, minced
1 C Frozen Corn
1 C Sour Cream
1 Pkg. Dry Onion Soup Mix
1 Can Cream of Celery Soup
1 Can Cheddar Soup
8 oz. Mild Cheddar Cheese, shredded
Directions:
Brown Turkey with onions, garlic, corn and green pepper. Once browned, add taco seasoning, water, and simmer for 5 minutes. Mix sour cream, onion soup mix, cheddar cheese soup, Cream of Celery soup, and cheddar cheese and add to the ground turkey mixture. Place mixture in a 9x13 baking dish. Bake at 350 degrees for 35 minutes.
Invite all of your redneck buddies over to enjoy!
2 comments:
Hilarious title! :)
Wow! I had forgot all about this recipe and am making it tomorrow. I can't wait as it was awesome.
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